wenhui

Gucci outlet online, Beijing,Sept 20 - On September 17, director-general of the State Administration ofQuality Supervision, Inspection and Quarantine Li Changjiang met with someBritish and American journalists and replied their questions about Chineseimport and export goods and Chinese food safety. The foreign journalists teamwas systematized at the Better Hong Kong Foundation.

At the press conference, Li said many foreign medium hadincorrectly reported almost Chinese goods and this was for they did nounderstand approximately Chinese companies and how the merchandise were made.To assist them better know Chinese companies gucci women sandals, Chinese administration salute foreignreporters to pay visits apt Chinese manufacturing companies and the narratedquality checking organs, and this tin help alien journalists to report aboutChinese goods with a real and extra objective outlook and accordingly helpAmerican and universal users to better comprehend Chinese products, he said.

During the reception release, some foreign journalistsinquired Li how Chinese government could effectively administer the quality ofits products and how Chinacould respond to some American consumers' mistrust about the quality of Chineseproducts. Li replied namely since 2004, the qualified rate of Chinese foodsexported to US had reached 99%, which showed that above the whole gucci shoes outlet,most of Chinese foods exported to the United States had met associatedstandards of the US. Li agreed that there was still 1% of the foods that didnot meet definite criteria. With regard to this 1% of minor foods, Chinesegovernment will make all efforts to solve the problems comprised discount gucci shoes,he declared. At the same period Gucci Hat, hesaid, Chinawill strengthen its supervision exertions aboard food manufacturing companiesand punish those that make inferior goods. With all these efforts, thegovernment hopes that we can finally approach the goal that all foods made in China are up torelative standards, Li eminent.

How to cultivate product quality and address the ediblesafety problem might be viewed for a general mission for all countries in theworld. With regard to this, Chinais ambitioning to collaborate with additional countries, to deepen ourreciprocal understanding and carry out more exchanges to address the issuetogether, Li concluded.